Country Choice - Organic Fit Kids Instant Oatmeal Oatmeal Instant Variety Pack has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin and Riboflavin.
The food contains 38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Country Choice - Organic Fit Kids Instant Oatmeal Oatmeal Instant Variety Pack has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 10% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1408.5 IU | 28.2% | Top 10% | Very High |
Vitamin C | 3.4 mg | 5.6% | Top 30% | High |
Thiamin | 0.4 mg | 26.7% | Mid 40% | Average |
Riboflavin | 0.6 mg | 35.3% | Top 30% | High |
Vitamin B6 | 0.6 mg | 30% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 140.8 mg | 14.1% | Top 30% | High |
Iron | 5.1 mg | 28.3% | Top 10% | Very High |
Sodium | 140.8 mg | 5.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38 g | 12.7% | Mid 40% | Average |
Dietary Fiber | 4.2 g | 16.9% | Top 30% | High |
Sugars | 16.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 13
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 100 mg 4.2%
Total Carbohydrates 27 g 9%
Dietary Fiber 3 g12%
Sugars 12 g
Protein 4 g 8%
Vitamin A 20% Vitamin C 4%
Calcium 10% Iron 20.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 351
Protein 10.8 g | Carbs 63.9 g | Fat 5.8 g
Per 100g | Calories 375
Protein 7.5 g | Carbs 75 g | Fat 6.3 g
Per 100g | Calories 323
Protein 12.9 g | Carbs 71 g | Fat 0 g
Per 100g | Calories 400
Protein 5.7 g | Carbs 74.3 g | Fat 10 g
Per 100g | Calories 432
Protein 3.1 g | Carbs 67.9 g | Fat 15.4 g
Per 100g | Calories 76
Protein 2.8 g | Carbs 13.1 g | Fat 1.4 g
Per 100g | Calories 437
Protein 4.4 g | Carbs 69.9 g | Fat 17.5 g
Per 100g | Calories 183
Protein 5.6 g | Carbs 38.1 g | Fat 1.4 g