Slim Fast - Optima Strawberry Cheesecake Bars has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 60.72g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.82 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Slim Fast - Optima Strawberry Cheesecake Bars , and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 24% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3125.5 IU | 62.5% | Top 10% | Very High |
Vitamin C | 37.5 mg | 62.5% | Top 10% | Very High |
Vitamin D | 250 IU | 62.5% | Mid 40% | Average |
Vitamin E | 12.5 mg | 41.7% | Mid 40% | Average |
Thiamin | 0.4 mg | 26.8% | Mid 40% | Average |
Riboflavin | 1.1 mg | 62.5% | Top 30% | High |
Niacin | 12.5 mg | 62.5% | Top 30% | High |
Vitamin B6 | 1.3 mg | 62.5% | Top 30% | High |
Folic Acid | 107.2 mcg | |||
Vitamin B12 | 3.8 mcg | 62.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 535.8 mg | 53.6% | Top 10% | Very High |
Iron | 4.8 mg | 26.8% | Top 30% | High |
Potassium | 714.4 mg | 20.4% | Top 10% | Very High |
Sodium | 232.2 mg | 9.7% | Mid 40% | Average |
Zinc | 4 mg | 26.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.7 g | 20.2% | Mid 40% | Average |
Dietary Fiber | 3.6 g | 14.3% | Top 30% | High |
Sugars | 23.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 7.1 g | 35.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 4 mg 1.3%
Sodium 130 mg 5.4%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 2 g8%
Sugars 13 g
Protein 8 g 16%
Vitamin A 35% Vitamin C 35%
Calcium 30% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 2.6 g | Carbs 24.3 g | Fat 2.6 g
Per 100g | Calories 123
Protein 5.3 g | Carbs 17.6 g | Fat 3.5 g
Per 100g | Calories 394
Protein 14.3 g | Carbs 62.7 g | Fat 9 g
Per 100g | Calories 47
Protein 4.7 g | Carbs 8.8 g | Fat 0 g
Per 100g | Calories 58
Protein 3.2 g | Carbs 7.7 g | Fat 1.6 g
Per 100g | Calories 61
Protein 3.2 g | Carbs 7.7 g | Fat 1.9 g
Per 100g | Calories 64
Protein 4 g | Carbs 7.4 g | Fat 1.7 g
Per 100g | Calories 64
Protein 4 g | Carbs 7.4 g | Fat 1.7 g