Thomas' - Oatmeal and Honey Bagel has a average-calorie, high-carb, low-fat and high-protein content.
The food contains 55.79g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.53 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and average in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Thomas' - Oatmeal and Honey Bagel, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 8% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.8 g | 18.6% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.6% | Top 30% | High |
Sugars | 9.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Mid 40% | Average |
Saturated Fat | 0.53 g | 2.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 25
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.5 g 2.5%
Trans Fat 0.5 g
Cholesterol 0 mg
Sodium 420 mg 17.5%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 10 g 20%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 229
Protein 8.8 g | Carbs 44.1 g | Fat 1.8 g
Per 100g | Calories 115
Protein 5 g | Carbs 15.3 g | Fat 3.9 g
Per Serving | Calories 130
Protein 2 g | Carbs 22 g | Fat 3.5 g
Per Serving | Calories 328
Protein 9.2 g | Carbs 67.1 g | Fat 4.4 g
Per 100g | Calories 288
Protein 11.5 g | Carbs 51.9 g | Fat 3.8 g
Per 100g | Calories 279
Protein 9.3 g | Carbs 53.5 g | Fat 1.2 g
Per 100g | Calories 274
Protein 10.5 g | Carbs 53.7 g | Fat 2.1 g
Per 100g | Calories 284
Protein 10.5 g | Carbs 56.8 g | Fat 2.1 g