Nye's Polonaise Room Cabbage Rolls has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 69 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Nye's Polonaise Room Cabbage Rolls has been given a composite ranking of 13, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 65% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 187 IU | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 602 mg | 60.2% | ||
Iron | 9 mg | 50% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 5000 mg | 208.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 69 g | 138% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 91 g | 140% | ||
Saturated Fat | 34 g | 170% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1269 Calories from Fat 820
% Daily Value *
Total Fat 91 g 140%
Saturated Fat 34 g 170%
Trans Fat 2 g
Cholesterol 342 mg 114%
Sodium 5000 mg 208.3%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 7 g28%
Sugars 11 g
Protein 69 g 138%
Vitamin A 3.7% Vitamin C
Calcium 60.2% Iron 50%
*Based on a 2000 Calorie diet
Per Serving | Calories 465
Protein 24 g | Carbs 48 g | Fat 20 g
Per Serving | Calories 402
Protein 11.3 g | Carbs 70.1 g | Fat 11.3 g
Per Serving | Calories 535
Protein 27 g | Carbs 34 g | Fat 32 g