Zone Perfect - Nutrition Squares Caramel Toffee has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C, Vitamin E and Riboflavin.
The food contains 11.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Zone Perfect - Nutrition Squares Caramel Toffee has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 24% | |
Calories from Fat | 29% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 694.4 IU | 13.9% | Top 30% | High |
Vitamin C | 16.7 mg | 27.9% | Top 30% | High |
Vitamin E | 15 mg | 50% | Mid 40% | Average |
Thiamin | 0.2 mg | 13.3% | Bottom 30% | Low |
Riboflavin | 0.4 mg | 23.5% | Mid 40% | Average |
Vitamin B12 | 1.2 mcg | 20% | Bottom 30% | Low |
Pantothenic Acid | 1.7 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55.6 mg | 5.6% | Mid 40% | Average |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Magnesium | 22.2 mg | 5.6% | Bottom 30% | Low |
Potassium | 75 mg | 2.1% | Bottom 30% | Low |
Sodium | 100 mg | 4.2% | Bottom 30% | Low |
Selenium | 8.3 mcg | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.7 g | 3.9% | Bottom 30% | Low |
Dietary Fiber | 1.7 g | 6.9% | Mid 40% | Average |
Sugars | 7.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | Mid 40% | Average |
Saturated Fat | 1.9 g | 9.5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 53
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 3.4 g 17.1%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 180 mg 7.5%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 3.1 g12.4%
Sugars 14 g
Protein 11 g 22%
Vitamin A 25% Vitamin C 50.2%
Calcium 10% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 71
Protein 4.1 g | Carbs 7.1 g | Fat 2.9 g
Per 100g | Calories 200
Protein 9 g | Carbs 27.6 g | Fat 6.2 g
Per 100g | Calories 183
Protein 11.3 g | Carbs 11.3 g | Fat 9.9 g
Per 100g | Calories 314
Protein 12.6 g | Carbs 69.2 g | Fat 0 g
Per 100g | Calories 200
Protein 15 g | Carbs 20 g | Fat 7 g
Per 100g | Calories 400
Protein 32 g | Carbs 42 g | Fat 12 g
Per 100g | Calories 420
Protein 30 g | Carbs 42 g | Fat 14 g
Per 100g | Calories 99
Protein 7.3 g | Carbs 11 g | Fat 3.1 g