NuGo - NuGo Family Nutrition Bar Coffee Beak has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin and Niacin.
The food contains 52.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.05 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for NuGo - NuGo Family Nutrition Bar Coffee Beak, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 15% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4008.4 IU | 80.2% | Top 10% | Very High |
Vitamin C | 48.1 mg | 80.2% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 16 mg | 53.4% | Top 10% | Very High |
Thiamin | 1.2 mg | 80.2% | Top 10% | Very High |
Riboflavin | 1.4 mg | 80.2% | Top 10% | Very High |
Niacin | 16 mg | 80.2% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 320.7 mcg | |||
Vitamin B12 | 4 mcg | 66.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 601.3 mg | 60.1% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 340.7 mg | 14.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.1 g | 17.4% | Top 30% | High |
Dietary Fiber | 4 g | 16% | Top 30% | High |
Sugars | 26.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22 g | 44.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.3% | Mid 40% | Average |
Saturated Fat | 3 g | 15% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 30
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170 mg 7.1%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 2 g8%
Sugars 13 g
Protein 11 g 22%
Vitamin A 40% Vitamin C 40%
Calcium 30% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 57
Protein 4.1 g | Carbs 8.3 g | Fat 1.7 g
Per 100g | Calories 376
Protein 20.9 g | Carbs 56.4 g | Fat 8.3 g
Per 100g | Calories 340
Protein 26.9 g | Carbs 48.3 g | Fat 7.2 g
Per 100g | Calories 353
Protein 25.2 g | Carbs 48.7 g | Fat 11.8 g
Per 100g | Calories 577
Protein 3.8 g | Carbs 42.3 g | Fat 46.2 g
Per 100g | Calories 112
Protein 2.9 g | Carbs 18.2 g | Fat 2.9 g
Per 100g | Calories 11
Protein 0 g | Carbs 2.71 g | Fat 0 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 361
Protein 22 g | Carbs 52.1 g | Fat 6 g
Per 100g | Calories 361
Protein 22 g | Carbs 52.1 g | Fat 6 g
Per 100g | Calories 381
Protein 20 g | Carbs 52.1 g | Fat 10 g
Per 100g | Calories 377
Protein 20 g | Carbs 62.1 g | Fat 6.7 g