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Not Yo' Mama's Banana Pudding - Recipe and Nutrition Facts
23

Not Yo' Mama's Banana Pudding Recipe

Not Yo' Mama's Banana Pudding has a very high-calorie, very high-carb, high-fat and average-protein content.

The food contains 79.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Not Yo' Mama's Banana Pudding, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat34%
 Calories from Carbs59%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A540 IU10.8%
Vitamin C4.6 mg7.6%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.03 mg2.1%
Riboflavin0.11 mg6.6%
Niacin0.32 mg1.6%
Vitamin B60.3 mg14.9%
Folate12.8 mcg3.2%
Vitamin B120.14 mcg2.3%
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron0.9 mg5%
Magnesium17.2 mg4.3%
Phosphorus50 mg5%
Potassium245.8 mg7%
Sodium466.9 mg19.5%
Zinc0.21 mg1.4%
Copper0.06 mg2.8%
Manganese0.08 mg3.8%
Selenium1.7 mcg2.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate79.1 g26.4%
Dietary Fiber2.5 g10%
Sugars46.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.3 g18.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.5 g31.5%
Saturated Fat13.6 g68%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 522 Calories from Fat 0

% Daily Value *

Total Fat 20.5 g 31.5%

Saturated Fat 13.6 g 68%

Trans Fat

Cholesterol 59.6 mg 19.9%

Sodium 466.9 mg 19.5%

Total Carbohydrates 79.1 g 26.4%

Dietary Fiber 2.5 g10%

Sugars 46.6 g

Protein 9.3 g 18.6%

Vitamin A 10.8% Vitamin C 7.6%

Calcium 8.6% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=377714 Embed Table:

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