Nestle - Nido Milk has a very high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C and Vitamin D.
The food contains 36.67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 23.33 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Nestle - Nido Milk, and we advise that this food sparingly.
Calories from Protein | 18% | |
Calories from Fat | 53% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1000 IU | 20% | Mid 40% | Average |
Vitamin C | 50 mg | 83.3% | Top 30% | High |
Vitamin D | 133.3 IU | 33.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 833.3 mg | 83.3% | Top 10% | Very High |
Iron | 9 mg | 50% | Top 10% | Very High |
Sodium | 350 mg | 14.6% | Mid 40% | Average |
Zinc | 4 mg | 26.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.7 g | 12.2% | Mid 40% | Average |
Sugars | 36.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.3 g | 46.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | Top 30% | High |
Saturated Fat | 16.7 g | 83.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 30 mg 10%
Sodium 105 mg 4.4%
Total Carbohydrates 11 g 3.7%
Dietary Fiber
Sugars 11 g
Protein 7 g 14%
Vitamin A 6% Vitamin C 25%
Calcium 25% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 356
Protein | Carbs 88.9 g | Fat
Per 100g | Calories 378
Protein | Carbs 88.9 g | Fat
Per 100g | Calories 348
Protein 34.8 g | Carbs 52.2 g | Fat
Per Serving | Calories 135
Protein 1.7 g | Carbs 31.4 g | Fat 0.2 g
Per 100g | Calories 500
Protein 26.7 g | Carbs 40 g | Fat 26.7 g
Per 100g | Calories 222
Protein | Carbs 55.6 g | Fat
Per 100g | Calories 500
Protein 3.3 g | Carbs 10 g | Fat 50 g
Per 100g | Calories 520
Protein 4 g | Carbs 64 g | Fat 28 g