Nicole's Meatloaf Recipe has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12 and Niacin.
The food contains 23.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 34.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Nicole's Meatloaf Recipe has been given a composite ranking of 20, and sparingly.
Calories from Protein | 36% | |
Calories from Fat | 40% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | Mid 40% | Average |
Retinol | 24.2 mcg | |||
Vitamin C | 0.65 mg | 1.1% | Mid 40% | Average |
Vitamin D | 20.3 IU | 5.1% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 5.9 mg | 29.4% | Top 10% | Very High |
Vitamin B6 | 0.65 mg | 32.7% | Top 10% | Very High |
Folate | 31.4 mcg | 7.8% | Mid 40% | Average |
Folic Acid | 14.4 mcg | |||
Vitamin B12 | 2.6 mcg | 43.6% | Top 10% | Very High |
Pantothenic Acid | 0.65 mg | 6.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77.8 mg | 7.8% | Top 30% | High |
Iron | 3.3 mg | 18.2% | Top 10% | Very High |
Magnesium | 31.4 mg | 7.8% | Top 30% | High |
Phosphorus | 240.5 mg | 24.1% | Top 10% | Very High |
Potassium | 403.3 mg | 11.5% | Top 10% | Very High |
Sodium | 789.5 mg | 32.9% | Top 10% | Very High |
Zinc | 5.2 mg | 34.9% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 22.9 mcg | 32.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.3 g | 5.1% | Mid 40% | Average |
Dietary Fiber | 1 g | 4.2% | Mid 40% | Average |
Sugars | 2.7 g | |||
Glucose | 0.7 mg | |||
Fructose | 0.7 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.7 g | 45.5% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 1.3 mg | |||
Leucine | 1.3 mg | |||
Lysine | 2 mg | |||
Methionine | 0.7 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1.3 mg | |||
Arginine | 1.3 mg | |||
Histidine | 0.7 mg | |||
Alanine | 1.3 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 3.9 mg | |||
Glycine | 1.3 mg | |||
Proline | 0 mg | |||
Serine | 1.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | Mid 40% | Average |
Saturated Fat | 4.4 g | 22.2% | Mid 40% | Average |
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 157
% Daily Value *
Total Fat 17.4 g 26.8%
Saturated Fat 6.8 g 34%
Trans Fat
Cholesterol 147.4 mg 49.1%
Sodium 1207.9 mg 50.3%
Total Carbohydrates 23.4 g 7.8%
Dietary Fiber 1.6 g6.4%
Sugars 4.2 g
Protein 34.8 g 69.6%
Vitamin A 2.6% Vitamin C 1.7%
Calcium 11.9% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 85
Protein 6.5 g | Carbs 9.6 g | Fat 2.9 g
Per Serving | Calories 247
Protein 18.2 g | Carbs 22.1 g | Fat 9.7 g
Per Serving | Calories 263
Protein 18.1 g | Carbs 8.6 g | Fat 16.8 g
Per Serving | Calories 163
Protein 13.7 g | Carbs 13.2 g | Fat 6.9 g
Per Serving | Calories 234
Protein 9.8 g | Carbs 22.4 g | Fat 12.5 g
Per Serving | Calories 194
Protein 14.4 g | Carbs 4.3 g | Fat 13 g
Per Serving | Calories 112
Protein 7 g | Carbs 10 g | Fat 4.9 g
Per Serving | Calories 239
Protein 18.1 g | Carbs 17.5 g | Fat 10.3 g