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NFNS Eggs in nests - Recipe and Nutrition Facts
13

NFNS Eggs in nests Recipe

NFNS Eggs in nests has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for NFNS Eggs in nests, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat52%
 Calories from Carbs24%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A540 IU10.8%
Vitamin C0.06 mg0.1%
Vitamin D28.4 IU7.1%
Vitamin E0.6 mg2%
Thiamin0.1 mg6.7%
Riboflavin0.33 mg19.4%
Niacin0.64 mg3.2%
Vitamin B60.12 mg6.1%
Folate50 mcg12.5%
Vitamin B120.65 mcg10.9%
Pantothenic Acid0.86 mg8.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium164 mg16.4%
Iron1.3 mg7.4%
Magnesium15.2 mg3.8%
Phosphorus203 mg20.3%
Potassium94 mg2.7%
Sodium206.2 mg8.6%
Zinc1.3 mg8.9%
Copper0.04 mg2%
Manganese0.2 mg10.1%
Selenium21 mcg30%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber0.2 g0.8%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12 g24%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.4 g17.5%
Saturated Fat5.6 g28%
Monounsaturated Fat3.7 g
Polyunsaturated Fat0.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 11.4 g 17.5%

Saturated Fat 5.6 g 28%

Trans Fat

Cholesterol 232.2 mg 77.4%

Sodium 206.2 mg 8.6%

Total Carbohydrates 12 g 4%

Dietary Fiber 0.2 g0.8%

Sugars 0 g

Protein 12 g 24%

Vitamin A 10.8% Vitamin C 0.1%

Calcium 16.4% Iron 7.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1214458 Embed Table:

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