myT Basic Protein Smoothie, w/Strawberry & Blueberry has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 29.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for myT Basic Protein Smoothie, w/Strawberry & Blueberry, and we advise that this food on a regular basis.
Calories from Protein | 29% | |
Calories from Fat | 22% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 90 IU | 1.8% | ||
Vitamin C | 16.7 mg | 27.8% | ||
Vitamin D | 40 IU | 10% | ||
Vitamin E | 2.9 mg | 9.5% | ||
Thiamin | 0.25 mg | 16.7% | ||
Riboflavin | 0.14 mg | 8.1% | ||
Niacin | 1.1 mg | 5.3% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 57.6 mcg | 14.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 149 mg | 14.9% | ||
Iron | 2 mg | 10.9% | ||
Magnesium | 50.4 mg | 12.6% | ||
Phosphorus | 169 mg | 16.9% | ||
Potassium | 427.3 mg | 12.2% | ||
Sodium | 76.5 mg | 3.2% | ||
Zinc | 2.4 mg | 16.2% | ||
Copper | 0.11 mg | 5.6% | ||
Manganese | 3 mg | 148.3% | ||
Selenium | 9.5 mcg | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.3 g | 9.8% | ||
Dietary Fiber | 8.9 g | 35.6% | ||
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.9 g | 33.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 222 Calories from Fat 0
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 25 mg 8.3%
Sodium 76.5 mg 3.2%
Total Carbohydrates 29.3 g 9.8%
Dietary Fiber 8.9 g35.6%
Sugars 16.4 g
Protein 16.9 g 33.8%
Vitamin A 1.8% Vitamin C 27.8%
Calcium 14.9% Iron 10.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 285
Protein 27 g | Carbs 40.7 g | Fat 2.5 g
Per Serving | Calories 384
Protein 33.8 g | Carbs 16.6 g | Fat 19.9 g
Per Serving | Calories 400
Protein 31.8 g | Carbs 11.2 g | Fat 26.3 g
Per Serving | Calories 178
Protein 8.6 g | Carbs 36.3 g | Fat 0.8 g
Per Serving | Calories 154
Protein 7.1 g | Carbs 29 g | Fat 1.7 g
Per Serving | Calories 267
Protein 4.7 g | Carbs 50.3 g | Fat 2.7 g
Per Serving | Calories 560
Protein 17.5 g | Carbs 56.5 g | Fat 31 g
Per Serving | Calories 53
Protein 2.7 g | Carbs 10.2 g | Fat 0.5 g