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My Favorite Singapore Noodles - Recipe and Nutrition Facts
13

My Favorite Singapore Noodles Recipe

My Favorite Singapore Noodles has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C and Niacin.

The food contains 19.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.99 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for My Favorite Singapore Noodles, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat43%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Iron
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A4185 IU83.7%
Vitamin C32.2 mg53.6%
Vitamin D0 IU
Vitamin E3 mg9.9%
Thiamin0.09 mg6.3%
Riboflavin0.1 mg5.6%
Niacin4.1 mg20.6%
Vitamin B60.33 mg16.6%
Folate46.4 mcg11.6%
Vitamin B121.7 mcg28.7%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron5 mg27.7%
Magnesium58.8 mg14.7%
Phosphorus210 mg21%
Potassium494.5 mg14.1%
Sodium351.8 mg14.7%
Zinc4.1 mg27.6%
Copper0.36 mg18.1%
Manganese0.41 mg20.7%
Selenium47.3 mcg67.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.8 g6.6%
Dietary Fiber3.5 g14%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.4 g54.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16 g24.6%
Saturated Fat10.5 g52.5%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 16 g 24.6%

Saturated Fat 10.5 g 52.5%

Trans Fat

Cholesterol 221.3 mg 73.8%

Sodium 351.8 mg 14.7%

Total Carbohydrates 19.8 g 6.6%

Dietary Fiber 3.5 g14%

Sugars 5.4 g

Protein 27.4 g 54.8%

Vitamin A 83.7% Vitamin C 53.6%

Calcium 8.9% Iron 27.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1680235 Embed Table:

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