Grand Traverse Pie Co. - Mountain Berry Crumb Pie has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 114.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Grand Traverse Pie Co. - Mountain Berry Crumb Pie has been given a composite ranking of 55, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 35% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 114.3 g | 38.1% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 60.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.5 g | 43.8% | ||
Saturated Fat | 6 g | 30% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 7.6 g |
Serving size
Amount Per Serving
Calories 738 Calories from Fat 0
% Daily Value *
Total Fat 28.5 g 43.8%
Saturated Fat 6 g 30%
Trans Fat 7.6 g
Cholesterol 0 mg
Sodium 312.5 mg 13%
Total Carbohydrates 114.3 g 38.1%
Dietary Fiber 2.6 g10.4%
Sugars 60.4 g
Protein 5.4 g 10.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 771
Protein 4.2 g | Carbs 109.9 g | Fat 33.3 g
Per Serving | Calories 349
Protein 5.1 g | Carbs 39.4 g | Fat 19.4 g
Per 100g | Calories 612
Protein 4.1 g | Carbs 84.8 g | Fat 28.5 g
Per 100g | Calories 150
Protein 1.1 g | Carbs 4.9 g | Fat 14.2 g
Per 100g | Calories 773
Protein 5.4 g | Carbs 109.4 g | Fat 33.2 g
Per 100g | Calories 602
Protein 24.3 g | Carbs 59.6 g | Fat 30.2 g