Monster Mash Cookies has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 47.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Monster Mash Cookies has been given a composite ranking of 71, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 43% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35 IU | 0.7% | ||
Vitamin C | 1.7 mg | 2.8% | ||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 2.4 mg | 7.9% | ||
Thiamin | 0.12 mg | 7.8% | ||
Riboflavin | 0.11 mg | 6.5% | ||
Niacin | 1 mg | 5% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 28.4 mcg | 7.1% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 134 mg | 3.8% | ||
Sodium | 51.2 mg | 2.1% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.08 mg | 3.9% | ||
Manganese | 0.15 mg | 7.7% | ||
Selenium | 6.4 mcg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.1 g | 15.7% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 16.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27.1% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 7.9 g | |||
Polyunsaturated Fat | 3.9 g |
Serving size
Amount Per Serving
Calories 356 Calories from Fat 0
% Daily Value *
Total Fat 17.6 g 27.1%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 19.8 mg 6.6%
Sodium 51.2 mg 2.1%
Total Carbohydrates 47.1 g 15.7%
Dietary Fiber 2.7 g10.8%
Sugars 16.4 g
Protein 4.4 g 8.8%
Vitamin A 0.7% Vitamin C 2.8%
Calcium 2.1% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 234
Protein 3.1 g | Carbs 30.5 g | Fat 11.7 g
Per Serving | Calories 86
Protein 2 g | Carbs 10.4 g | Fat 4.7 g
Per Serving | Calories 163
Protein 4.2 g | Carbs 21.9 g | Fat 7.9 g
Per Serving | Calories 140
Protein 3.4 g | Carbs 19.3 g | Fat 6.6 g
Per Serving | Calories 62
Protein 1 g | Carbs 8.6 g | Fat 2.9 g
Per Serving | Calories 180
Protein 1.7 g | Carbs 24.4 g | Fat 9.3 g
Per Serving | Calories 201
Protein 5.4 g | Carbs 31.1 g | Fat 7.6 g
Per Serving | Calories 162
Protein 2.1 g | Carbs 25.8 g | Fat 8.3 g