Mona's Easy Refrigerator Pickles has a average-calorie, very high-carb, low-fat and low-protein content.
The food contains 76.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Mona's Easy Refrigerator Pickles has been given a composite ranking of 4, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 1% | |
Calories from Carbs | 97% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 9 mg | 15% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 0.6 mg | 3% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 80 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 40 mg | 10% | ||
Potassium | 350 mg | 10% | ||
Sodium | 3494 mg | 145.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 76.5 g | 25.5% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 69 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% | ||
Saturated Fat | 0.1 g | 0.5% |
Serving size
Amount Per Serving
Calories 304 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 3494 mg 145.6%
Total Carbohydrates 76.5 g 25.5%
Dietary Fiber 2.2 g8.8%
Sugars 69 g
Protein 1.6 g 3.2%
Vitamin A 3% Vitamin C 15%
Calcium 5% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 0 g | Carbs 32 g | Fat 0 g
Per Serving | Calories 30
Protein 0 g | Carbs 7 g | Fat 0 g
Per Serving | Calories 670
Protein 50.1 g | Carbs 26.8 g | Fat 38.8 g
Per Serving | Calories 378
Protein 11.5 g | Carbs 47.4 g | Fat 15.9 g
Per Serving | Calories 437
Protein 28.6 g | Carbs 26.7 g | Fat 23.5 g
Per Serving | Calories 271
Protein 2.9 g | Carbs 47.6 g | Fat 8.6 g