Mixed Mushroom and Goat Cheese Pizza 1 has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 9.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mixed Mushroom and Goat Cheese Pizza 1 has been given a composite ranking of 100, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 36% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.2 IU | 0.1% | Mid 40% | Average |
Retinol | 4.8 mcg | |||
Vitamin C | 11.3 mg | 18.8% | Top 30% | High |
Vitamin D | 48.4 IU | 12.1% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.81 mg | 47.4% | Top 10% | Very High |
Niacin | 5.6 mg | 28.2% | Top 10% | Very High |
Vitamin B6 | 0.81 mg | 40.3% | Top 10% | Very High |
Folate | 124.2 mcg | 31% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 7.3 mg | 72.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67.7 mg | 6.8% | Top 30% | High |
Iron | 1.6 mg | 9% | Top 30% | High |
Magnesium | 71 mg | 17.7% | Top 10% | Very High |
Phosphorus | 159.7 mg | 16% | Top 30% | High |
Potassium | 803.2 mg | 22.9% | Top 10% | Very High |
Sodium | 61.2 mg | 2.6% | Bottom 30% | Low |
Zinc | 3.2 mg | 21.5% | Top 10% | Very High |
Copper | 1.6 mg | 80.6% | Top 10% | Very High |
Manganese | 0.81 mg | 40.3% | Top 10% | Very High |
Selenium | 22.6 mcg | 32.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.3 g | 2.4% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6.1% | Mid 40% | Average |
Sugars | 1.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | Bottom 30% | Low |
Saturated Fat | 0.65 g | 3.2% | Bottom 30% | Low |
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 72 Calories from Fat 29
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 2.2 mg 0.7%
Sodium 75.9 mg 3.2%
Total Carbohydrates 9.1 g 3%
Dietary Fiber 1.9 g7.6%
Sugars 2.4 g
Protein 3.8 g 7.6%
Vitamin A 0.1% Vitamin C 23.3%
Calcium 8.4% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 2.2 g | Carbs 8.5 g | Fat 2.8 g
Per Serving | Calories 197
Protein 8.6 g | Carbs 28.5 g | Fat 5.5 g
Per Serving | Calories 112
Protein 6.8 g | Carbs 3.2 g | Fat 8.6 g
Per Serving | Calories 68
Protein 3.8 g | Carbs 10.5 g | Fat 1.5 g
Per Serving | Calories 141
Protein 11.2 g | Carbs 3.6 g | Fat 8 g
Per Serving | Calories 345
Protein 11.5 g | Carbs 69.1 g | Fat 1.5 g
Per Serving | Calories 217
Protein 11.6 g | Carbs 4.8 g | Fat 17.4 g
Per Serving | Calories 25
Protein 1.9 g | Carbs 0.39 g | Fat 1.7 g