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Mini Shepherd's Pies - Recipe and Nutrition Facts
36

Mini Shepherd's Pies Recipe

Mini Shepherd's Pies has a average-calorie, average-carb, high-fat and high-protein content.

The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Mini Shepherd's Pies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat52%
 Calories from Carbs33%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A280 IU5.6%
Vitamin C3.4 mg5.6%
Vitamin D4.8 IU1.2%
Vitamin E0.6 mg2%
Thiamin0.2 mg13.3%
Riboflavin0.22 mg13.2%
Niacin3.6 mg17.9%
Vitamin B60.22 mg11%
Folate36.8 mcg9.2%
Vitamin B121.1 mcg18.9%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron2.1 mg11.7%
Magnesium22.8 mg5.7%
Phosphorus255 mg25.5%
Potassium281.4 mg8%
Sodium870.5 mg36.3%
Zinc2.1 mg13.9%
Copper0.09 mg4.6%
Manganese0.24 mg11.9%
Selenium15.5 mcg22.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.3 g9.4%
Dietary Fiber1.2 g4.8%
Sugars2.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.9 g30.6%
Saturated Fat8.9 g44.5%
Monounsaturated Fat7.6 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 342 Calories from Fat 0

% Daily Value *

Total Fat 19.9 g 30.6%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 53.2 mg 17.7%

Sodium 870.5 mg 36.3%

Total Carbohydrates 28.3 g 9.4%

Dietary Fiber 1.2 g4.8%

Sugars 2.1 g

Protein 12.3 g 24.6%

Vitamin A 5.6% Vitamin C 5.6%

Calcium 3.2% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1718971 Embed Table:

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