Mindy's Macaroni Salad has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Thiamin, Niacin and Folate.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Mindy's Macaroni Salad, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 32% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 9 mg | 15% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 5.8 mg | 29% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 192 mcg | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 155 mg | 4.4% | ||
Sodium | 761 mg | 31.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | ||
Saturated Fat | 2 g | 10% |
Serving size
Amount Per Serving
Calories 335 Calories from Fat 106
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 116 mg 38.7%
Sodium 761 mg 31.7%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 2.4 g9.6%
Sugars 17.5 g
Protein 9.1 g 18.2%
Vitamin A 10% Vitamin C 15%
Calcium 4% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 4.8 g | Carbs 15.8 g | Fat 14.3 g
Per Serving | Calories 512
Protein 9.3 g | Carbs 47.5 g | Fat 32.7 g
Per Serving | Calories 470
Protein 13.7 g | Carbs 31.7 g | Fat 32.1 g
Per Serving | Calories 481
Protein 10.2 g | Carbs 62.8 g | Fat 21.2 g
Per Serving | Calories 86
Protein 3.4 g | Carbs 7.8 g | Fat 4.8 g
Per Serving | Calories 737
Protein 26.2 g | Carbs 42.4 g | Fat 52 g
Per Serving | Calories 116
Protein 15.4 g | Carbs 6.3 g | Fat 3.3 g
Per Serving | Calories 181
Protein 14.7 g | Carbs 17.3 g | Fat 5.5 g