Mike's Penne a La Vodka has a very high-calorie, very high-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 72.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mike's Penne a La Vodka has been given a composite ranking of 11, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 70% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1.2 IU | 0% | Mid 40% | Average |
Retinol | 0.3 mcg | |||
Vitamin C | 3.7 mg | 6.2% | Mid 40% | Average |
Vitamin D | 21.8 IU | 5.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.62 mg | 3.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 12.8 mcg | 3.2% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.31 mcg | 5.2% | Top 30% | High |
Pantothenic Acid | 0.31 mg | 3.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 139.3 mg | 13.9% | Top 10% | Very High |
Iron | 0.31 mg | 1.7% | Mid 40% | Average |
Magnesium | 38.9 mg | 9.7% | Top 30% | High |
Phosphorus | 169.2 mg | 16.9% | Top 30% | High |
Potassium | 189.4 mg | 5.4% | Mid 40% | Average |
Sodium | 194.5 mg | 8.1% | Mid 40% | Average |
Zinc | 0.93 mg | 6.2% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.31 mg | 15.6% | Top 30% | High |
Selenium | 3.7 mcg | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.7 g | 7.6% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.6% | Top 30% | High |
Sugars | 1 g | |||
Glucose | 0.3 mg | |||
Fructose | 0.3 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.6 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0.3 mg | |||
Proline | 0.6 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30.2 g | 46.4% | Top 10% | Very High |
Saturated Fat | 18.5 g | 92.4% | Top 10% | Very High |
Monounsaturated Fat | 8.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 1.9 g | |||
Ash | 1.2 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1264 Calories from Fat 872
% Daily Value *
Total Fat 96.9 g 149.1%
Saturated Fat 59.3 g 296.5%
Trans Fat
Cholesterol 348 mg 116%
Sodium 624.4 mg 26%
Total Carbohydrates 72.9 g 24.3%
Dietary Fiber 9.3 g37.2%
Sugars 3.1 g
Protein 20.8 g 41.6%
Vitamin A 0.1% Vitamin C 20%
Calcium 44.7% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 5.8 g | Carbs 39.3 g | Fat 14.8 g
Per 100g | Calories 643
Protein 59 g | Carbs 77 g | Fat 9 g
Per Serving | Calories 137
Protein 3.3 g | Carbs 28.3 g | Fat 1.3 g
Per Serving | Calories 236
Protein 4.4 g | Carbs 35.2 g | Fat 7.6 g
Per Serving | Calories 225
Protein 5.3 g | Carbs 20.6 g | Fat 12.7 g
Per Serving | Calories 243
Protein 9.7 g | Carbs 3 g | Fat 21.6 g
Per Serving | Calories 431
Protein 20.3 g | Carbs 16.3 g | Fat 31.5 g
Per Serving | Calories 170
Protein 8.2 g | Carbs 14.8 g | Fat 8.2 g