Melonie's Fruit Salad has a low-calorie, average-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 27.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Melonie's Fruit Salad has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 6% | |
Calories from Carbs | 88% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 160 IU | 3.2% | ||
Vitamin C | 104.7 mg | 174.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.2 mg | 10.1% | ||
Folate | 44.8 mcg | 11.2% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 33.2 mg | 8.3% | ||
Phosphorus | 45 mg | 4.5% | ||
Potassium | 491.7 mg | 14% | ||
Sodium | 12.1 mg | 0.5% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.89 mg | 44.7% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.8 g | 9.3% | ||
Dietary Fiber | 4.5 g | 18% | ||
Sugars | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 12.1 mg 0.5%
Total Carbohydrates 27.8 g 9.3%
Dietary Fiber 4.5 g18%
Sugars 7.3 g
Protein 1.6 g 3.2%
Vitamin A 3.2% Vitamin C 174.5%
Calcium 3.2% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 83
Protein 1.5 g | Carbs 20.2 g | Fat 0.8 g
Per Serving | Calories 189
Protein 3.8 g | Carbs 33.7 g | Fat 6.2 g
Per Serving | Calories 50
Protein 0.1 g | Carbs 12.6 g | Fat 0.1 g
Per Serving | Calories 67
Protein 1 g | Carbs 20.3 g | Fat 0.6 g
Per Serving | Calories 103
Protein 3.4 g | Carbs 9.4 g | Fat 6.4 g
Per Serving | Calories 151
Protein 6.7 g | Carbs 10.3 g | Fat 10.3 g
Per Serving | Calories 115
Protein 19 g | Carbs 10 g | Fat 1 g
Per Serving | Calories 12
Protein 0.1 g | Carbs 7.4 g | Fat 0 g