Grand Traverse Pie Co. - Mediterranean Veggie Sandwich has a very high-calorie, very high-carb, high-fat and high-protein content.
The food contains 80.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mediterranean cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grand Traverse Pie Co. - Mediterranean Veggie Sandwich has been given a composite ranking of 54, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 27% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.1 g | 26.7% | ||
Dietary Fiber | 8.4 g | 33.6% | ||
Sugars | 7.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.8 g | 33.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.8 g | 24.3% | ||
Saturated Fat | 3.5 g | 17.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 525 Calories from Fat 0
% Daily Value *
Total Fat 15.8 g 24.3%
Saturated Fat 3.5 g 17.5%
Trans Fat 0 g
Cholesterol 12.5 mg 4.2%
Sodium 1414.8 mg 59%
Total Carbohydrates 80.1 g 26.7%
Dietary Fiber 8.4 g33.6%
Sugars 7.4 g
Protein 16.8 g 33.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 460
Protein 14 g | Carbs 57 g | Fat 20 g
Per 100g | Calories 1152
Protein 84 g | Carbs 61 g | Fat 61 g
Per 100g | Calories 240
Protein 14 g | Carbs 12 g | Fat 10 g
Per 100g | Calories 400
Protein 31 g | Carbs 8 g | Fat 27 g
Per 100g | Calories 654
Protein 5.8 g | Carbs 95 g | Fat 27.7 g
Per 100g | Calories 362
Protein 2.7 g | Carbs 53.3 g | Fat 16.1 g
Per 100g | Calories 285
Protein 14.7 g | Carbs 28.6 g | Fat 9.2 g
Per 100g | Calories 881
Protein 5.9 g | Carbs 119.9 g | Fat 40 g