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Meaty Turkey Taco Soup - Recipe and Nutrition Facts
66

Meaty Turkey Taco Soup Recipe

Meaty Turkey Taco Soup has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Folate.

The food contains 40.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Mexican cuisine.

Based on the composite nutritive standing Meaty Turkey Taco Soup has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat4%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • High in Folate

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A55 IU1.1%
Vitamin C0.6 mg1%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.17 mg11.2%
Riboflavin0.04 mg2.4%
Niacin0.34 mg1.7%
Vitamin B60.05 mg2.4%
Folate102.4 mcg25.6%
Vitamin B120 mcg
Pantothenic Acid0.17 mg1.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium33 mg3.3%
Iron2 mg11.2%
Magnesium48 mg12%
Phosphorus96 mg9.6%
Potassium492.2 mg14.1%
Sodium914.7 mg38.1%
Zinc0.77 mg5.1%
Copper0.14 mg7.2%
Manganese0.31 mg15.3%
Selenium0.84 mcg1.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.5 g13.5%
Dietary Fiber13.5 g54%
Sugars1.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35.5 g71%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.4 g2.2%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 315 Calories from Fat 0

% Daily Value *

Total Fat 1.4 g 2.2%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 56 mg 18.7%

Sodium 914.7 mg 38.1%

Total Carbohydrates 40.5 g 13.5%

Dietary Fiber 13.5 g54%

Sugars 1.7 g

Protein 35.5 g 71%

Vitamin A 1.1% Vitamin C 1%

Calcium 3.3% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1091776 Embed Table:

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