Pita Pit - Meat the Day (Bacon & Italian Sausage) has a very high-calorie, high-carb, high-fat and very high-protein content.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Pita Pit - Meat the Day (Bacon & Italian Sausage) has been given a composite ranking of 1, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 38% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23.5 g | 36.2% | ||
Saturated Fat | 8 g | 40% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 2.5 g |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 0
% Daily Value *
Total Fat 23.5 g 36.2%
Saturated Fat 8 g 40%
Trans Fat 2.5 g
Cholesterol 360 mg 120%
Sodium 1380 mg 57.5%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 5 g20%
Sugars 2 g
Protein 26 g 52%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 470
Protein 14.9 g | Carbs 1.7 g | Fat 44.7 g
Per Serving | Calories 856
Protein 35.5 g | Carbs 70.1 g | Fat 47.7 g
Per 100g | Calories 550
Protein 43 g | Carbs 1 g | Fat 41 g
Per Serving | Calories 130
Protein 4.5 g | Carbs 13.2 g | Fat 6.6 g
Per 100g | Calories 10
Protein 0 g | Carbs 1 g | Fat 0 g
Per 100g | Calories 25
Protein 3.8 g | Carbs 3.8 g | Fat 1.3 g
Per 100g | Calories 90
Protein 0 g | Carbs 7 g | Fat 7 g
Per 100g | Calories 40
Protein 0 g | Carbs 10 g | Fat 0 g