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McDonald's McDonalds CheeseBurger Meat with Pickle - Nutrition Facts
17

McDonalds CheeseBurger Meat with Pickle

McDonald's - McDonalds CheeseBurger Meat with Pickle has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium and Vitamin A.

With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing McDonald's - McDonalds CheeseBurger Meat with Pickle has been given a composite ranking of 17, and sparingly.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat67%
 Calories from Carbs3%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Nutrition Facts

Serving size

Amount Per Serving

Calories 140 Calories from Fat 90

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 5 g 25%

Trans Fat 0.5 g

Cholesterol 40 mg 13.3%

Sodium 400 mg 16.7%

Total Carbohydrates 1 g 0.3%

Dietary Fiber

Sugars

Protein 10 g 20%

Vitamin A 230% Vitamin C

Calcium 80% Iron 1%

*Based on a 2000 Calorie diet

Source: http://tracker.dailyburn.com/nutrition/mcdonalds_mcdonalds_cheeseburger_meat_with_pickle_calories Embed Table:

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