Matiz - Matiz Spanish Hazelnuts Hazelnuts, Organic, Fried And Salted has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium and Vitamin E.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Spanish cuisine.
Based on the composite nutritive standing Matiz - Matiz Spanish Hazelnuts Hazelnuts, Organic, Fried And Salted has been given a composite ranking of 29, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 84% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 112.9 mg | 376.3% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.6 mg | 21.2% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 352.7 mg | 35.3% | Top 10% | Very High |
Potassium | 599.7 mg | 17.1% | Top 10% | Very High |
Sodium | 317.5 mg | 13.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Bottom 30% | Low |
Dietary Fiber | 7.1 g | 28.2% | Top 30% | High |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.1 g | 28.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 67 g | 103.1% | Top 10% | Very High |
Saturated Fat | 5.3 g | 26.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 170
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 90 mg 3.8%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 459
Protein 35.3 g | Carbs 35.3 g | Fat 21.2 g
Per 100g | Calories 459
Protein 42.3 g | Carbs 31.7 g | Fat 21.2 g
Per 100g | Calories 323
Protein 10.1 g | Carbs 10.1 g | Fat 26.2 g
Per 100g | Calories 606
Protein 24.2 g | Carbs 18.2 g | Fat 51.5 g
Per 100g | Calories 600
Protein 23.3 g | Carbs 16.7 g | Fat 50 g
Per 100g | Calories 617
Protein 23.1 g | Carbs 19.3 g | Fat 54 g
Per 100g | Calories 635
Protein 21.2 g | Carbs 14.1 g | Fat 60 g
Per 100g | Calories 560
Protein 23 g | Carbs 16.5 g | Fat 49.4 g
Per 100g | Calories 343
Protein 4.7 g | Carbs 37.6 g | Fat 18.8 g
Per 100g | Calories 430
Protein 7.1 g | Carbs 70.5 g | Fat 15.5 g
Per 100g | Calories 344
Protein 5 g | Carbs 39.9 g | Fat 18.2 g
Per 100g | Calories 296
Protein 0.39 g | Carbs 71.4 g | Fat 0 g