Matiz - Andaluz Olive Oil Crisp Bread Sugared has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 39.89g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Matiz - Andaluz Olive Oil Crisp Bread Sugared has been given a composite ranking of 57, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 48% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83.8 mg | 8.4% | Mid 40% | Average |
Iron | 3.5 mg | 19.4% | Top 30% | High |
Sodium | 335.2 mg | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.9 g | 13.3% | Mid 40% | Average |
Dietary Fiber | 3.9 g | 15.6% | Top 30% | High |
Sugars | 13.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.2 g | 28% | Top 30% | High |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 123 Calories from Fat 59
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 1.2 g 6.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 120 mg 5%
Total Carbohydrates 14.3 g 4.8%
Dietary Fiber 1.4 g5.6%
Sugars 4.7 g
Protein 1.8 g 3.6%
Vitamin A Vitamin C 35%
Calcium 3% Iron 6.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 564
Protein 7 g | Carbs 49.4 g | Fat 38.8 g
Per 100g | Calories 375
Protein 5 g | Carbs 85 g | Fat 0 g
Per 100g | Calories 83
Protein 0 g | Carbs 16.7 g | Fat 0 g
Per 100g | Calories 423
Protein 10.6 g | Carbs 67.1 g | Fat 14.1 g
Per 100g | Calories 705
Protein 14.1 g | Carbs 14.1 g | Fat 67 g
Per 100g | Calories 343
Protein 4.7 g | Carbs 37.6 g | Fat 18.8 g
Per 100g | Calories 296
Protein 0.39 g | Carbs 71.4 g | Fat 0 g
Per 100g | Calories 201
Protein 21.5 g | Carbs 0 g | Fat 12.9 g