Mashed Yukon Gold Potatoes with Horseradish Butter has a average-calorie, average-carb, average-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Mashed Yukon Gold Potatoes with Horseradish Butter has been given a composite ranking of 37, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 33% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.1 g | 8.7% | ||
Dietary Fiber | 1.8 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 4.2 g | 21% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 182 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 18 mg 6%
Sodium 369 mg 15.4%
Total Carbohydrates 26.1 g 8.7%
Dietary Fiber 1.8 g7.2%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2.1% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 307
Protein 7.2 g | Carbs 34 g | Fat 16 g
Per Serving | Calories 162
Protein 3.7 g | Carbs 25.4 g | Fat 5.4 g
Per Serving | Calories 140
Protein 2.6 g | Carbs 24.1 g | Fat 4.5 g
Per Serving | Calories 185
Protein 5.6 g | Carbs 28.8 g | Fat 6.1 g
Per Serving | Calories 140
Protein 1.4 g | Carbs 26.2 g | Fat 3.9 g
Per Serving | Calories 186
Protein 9 g | Carbs 36.7 g | Fat 0.4 g
Per Serving | Calories 269
Protein 29 g | Carbs 1 g | Fat 16 g
Per Serving | Calories 140
Protein 2.6 g | Carbs 24.1 g | Fat 4.5 g