Mars Bar Mud Cake has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 48.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 1, for Mars Bar Mud Cake, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 61% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 631.3 IU | 12.6% | Top 10% | Very High |
Retinol | 172.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 26.1 IU | 6.5% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.87 mg | 4.3% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 35.7 mcg | 8.9% | Top 30% | High |
Folic Acid | 16.5 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85.2 mg | 8.5% | Top 30% | High |
Iron | 5.2 mg | 29% | Top 10% | Very High |
Magnesium | 92.2 mg | 23% | Top 10% | Very High |
Phosphorus | 217.4 mg | 21.7% | Top 10% | Very High |
Potassium | 278.3 mg | 8% | Top 30% | High |
Sodium | 294.3 mg | 12.3% | Mid 40% | Average |
Zinc | 2.6 mg | 17.4% | Top 10% | Very High |
Copper | 0.87 mg | 43.5% | Top 10% | Very High |
Manganese | 0.87 mg | 43.5% | Top 10% | Very High |
Selenium | 11.3 mcg | 16.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | Top 30% | High |
Dietary Fiber | 5.3 g | 21.2% | Top 10% | Very High |
Sugars | 25.5 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.3 g | 52.7% | Top 10% | Very High |
Saturated Fat | 20.4 g | 102.2% | Top 10% | Very High |
Monounsaturated Fat | 9.6 g | |||
Polyunsaturated Fat | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.7 g | |||
Caffeine | 22.6 mg | |||
Theobromine | 332.2 mg |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 354
% Daily Value *
Total Fat 39.4 g 60.6%
Saturated Fat 23.5 g 117.5%
Trans Fat
Cholesterol 134 mg 44.7%
Sodium 338.4 mg 14.1%
Total Carbohydrates 48.6 g 16.2%
Dietary Fiber 6.1 g24.4%
Sugars 29.3 g
Protein 8.6 g 17.2%
Vitamin A 14.5% Vitamin C
Calcium 9.8% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 353
Protein 6 g | Carbs 44.4 g | Fat 17.4 g
Per Serving | Calories 318
Protein 4.8 g | Carbs 44.3 g | Fat 14.3 g
Per Serving | Calories 363
Protein 4.7 g | Carbs 51.5 g | Fat 16.5 g
Per Serving | Calories 263
Protein 4.4 g | Carbs 43.2 g | Fat 10.6 g
Per Serving | Calories 354
Protein 3.9 g | Carbs 61.6 g | Fat 10.3 g
Per Serving | Calories 211
Protein 4.2 g | Carbs 21.8 g | Fat 12 g