Mama Moe's Scalloped Potatoes has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A and Niacin.
The food contains 71.3g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Mama Moe's Scalloped Potatoes has been given a composite ranking of 40, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 46% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 9 mg | 45% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 950 mg | 95% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 48 mg | 12% | ||
Potassium | 163 mg | 4.7% | ||
Sodium | 1638 mg | 68.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.3 g | 23.8% | ||
Dietary Fiber | 6.3 g | 25.2% | ||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.6 g | 69.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40.3 g | 62% | ||
Saturated Fat | 23.6 g | 118% |
Serving size
Amount Per Serving
Calories 782 Calories from Fat 363
% Daily Value *
Total Fat 40.3 g 62%
Saturated Fat 23.6 g 118%
Trans Fat
Cholesterol 112 mg 37.3%
Sodium 1638 mg 68.3%
Total Carbohydrates 71.3 g 23.8%
Dietary Fiber 6.3 g25.2%
Sugars 2.7 g
Protein 34.6 g 69.2%
Vitamin A 21% Vitamin C 1%
Calcium 95% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 499
Protein 19.7 g | Carbs 58.4 g | Fat 21.6 g
Per Serving | Calories 433
Protein 12.3 g | Carbs 74.9 g | Fat 10.3 g
Per Serving | Calories 290
Protein 11 g | Carbs 25 g | Fat 17 g
Per Serving | Calories 470
Protein 18 g | Carbs 49 g | Fat 23 g
Per Serving | Calories 275
Protein 6.7 g | Carbs 35.4 g | Fat 13.4 g
Per Serving | Calories 457
Protein 27 g | Carbs 19.2 g | Fat 31.4 g
Per Serving | Calories 523
Protein 21.6 g | Carbs 72.6 g | Fat 16.9 g
Per Serving | Calories 481
Protein 18.7 g | Carbs 54.9 g | Fat 21.6 g