Ovaltine - Malt has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 84.51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.39 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 12.72 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Ovaltine - Malt has been given a composite ranking of 55, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 0% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10563.4 IU | 211.3% | Top 10% | Very High |
Vitamin C | 126.8 mg | 211.3% | Top 10% | Very High |
Vitamin D | 11.7 IU | 2.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 375.6 mg | 37.6% | Top 10% | Very High |
Iron | 12.7 mg | 70.7% | Top 10% | Very High |
Sodium | 258.2 mg | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 84.5 g | 28.2% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 65.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 55 mg 2.3%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 14 g
Protein 2 g 4%
Vitamin A 45% Vitamin C 45%
Calcium 8% Iron 15.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 561
Protein 7.3 g | Carbs 58.5 g | Fat 31.7 g
Per 100g | Calories 79
Protein 1.5 g | Carbs 17.4 g | Fat 0.55 g
Per 100g | Calories 333
Protein 20 g | Carbs 56.7 g | Fat 3.3 g
Per 100g | Calories 57
Protein 0.9 g | Carbs 10.6 g | Fat 1.5 g
Per 100g | Calories 376
Protein 0 g | Carbs 89.2 g | Fat 0 g
Per 100g | Calories 381
Protein 9.5 g | Carbs 85.7 g | Fat 0 g
Per 100g | Calories 480
Protein 8 g | Carbs 72 g | Fat 18.7 g
Per 100g | Calories 141
Protein 1.8 g | Carbs 33.5 g | Fat 0 g