Make-ahead Cheesy Joe's has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Thiamin, Niacin and Folate.
The food contains 33.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Make-ahead Cheesy Joe's has been given a composite ranking of 32, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 46% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.35 mg | 23% | ||
Niacin | 9 mg | 45% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 104 mcg | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 320 mg | 32% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 24 mg | 6% | ||
Potassium | 323 mg | 9.2% | ||
Sodium | 1291 mg | 53.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.6 g | 11.2% | ||
Dietary Fiber | 1.7 g | 6.8% | ||
Sugars | 9.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.1 g | 30.9% | ||
Saturated Fat | 10.1 g | 50.5% |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 181
% Daily Value *
Total Fat 20.1 g 30.9%
Saturated Fat 10.1 g 50.5%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 1291 mg 53.8%
Total Carbohydrates 33.6 g 11.2%
Dietary Fiber 1.7 g6.8%
Sugars 9.2 g
Protein 19.7 g 39.4%
Vitamin A 11% Vitamin C 2%
Calcium 32% Iron 26%
*Based on a 2000 Calorie diet
Per Serving | Calories 121
Protein 2.3 g | Carbs 9.4 g | Fat 8.3 g
Per Serving | Calories 199
Protein 5.8 g | Carbs 17.2 g | Fat 12 g
Per Serving | Calories 133
Protein 8.7 g | Carbs 0.6 g | Fat 10.7 g
Per Serving | Calories 208
Protein 6.3 g | Carbs 2.1 g | Fat 19.9 g