Sheetz - Made to Order Grilled Chicken (6") has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 45.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 3.67 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sheetz - Made to Order Grilled Chicken (6") has been given a composite ranking of 37, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 27% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.4 g | 15.1% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 4.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.8 g | 69.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.2 g | 20.3% | ||
Saturated Fat | 4.6 g | 23% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 446 Calories from Fat 119
% Daily Value *
Total Fat 13.2 g 20.3%
Saturated Fat 4.6 g 23%
Trans Fat 0 g
Cholesterol 69 mg 23%
Sodium 1277 mg 53.2%
Total Carbohydrates 45.4 g 15.1%
Dietary Fiber 2.1 g8.4%
Sugars 4.1 g
Protein 34.8 g 69.6%
Vitamin A 4.1% Vitamin C 8.2%
Calcium 1.2% Iron 20.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 495
Protein 40 g | Carbs 29 g | Fat 26 g
Per 100g | Calories 390
Protein 27 g | Carbs 59 g | Fat 6 g
Per 100g | Calories 1040
Protein 48 g | Carbs 61 g | Fat 70 g
Per 100g | Calories 543
Protein 43 g | Carbs 47 g | Fat 20 g
Per 100g | Calories 285
Protein 10.9 g | Carbs 51.6 g | Fat 4.1 g
Per 100g | Calories 244
Protein 9.2 g | Carbs 45.9 g | Fat 3.1 g
Per 100g | Calories 265
Protein 17.6 g | Carbs 17.6 g | Fat 17.6 g
Per 100g | Calories 16
Protein 0 g | Carbs 4.8 g | Fat 0 g