Macedonian Turli Tava has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Thiamin.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Macedonian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Macedonian Turli Tava, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 37% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 320 IU | 6.4% | ||
Vitamin C | 27.4 mg | 45.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.56 mg | 37% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 3.6 mg | 18.2% | ||
Vitamin B6 | 0.53 mg | 26.7% | ||
Folate | 66.4 mcg | 16.6% | ||
Vitamin B12 | 0.31 mcg | 5.1% | ||
Pantothenic Acid | 0.8 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 67 mg | 6.7% | ||
Iron | 3.2 mg | 17.6% | ||
Magnesium | 66 mg | 16.5% | ||
Phosphorus | 230 mg | 23% | ||
Potassium | 899.2 mg | 25.7% | ||
Sodium | 52.9 mg | 2.2% | ||
Zinc | 2.7 mg | 17.9% | ||
Copper | 0.27 mg | 13.6% | ||
Manganese | 0.51 mg | 25.5% | ||
Selenium | 21.5 mcg | 30.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.4 g | 40.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 53.3 mg 17.8%
Sodium 52.9 mg 2.2%
Total Carbohydrates 27 g 9%
Dietary Fiber 6 g24%
Sugars 0.9 g
Protein 20.4 g 40.8%
Vitamin A 6.4% Vitamin C 45.7%
Calcium 6.7% Iron 17.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 584
Protein 62 g | Carbs 36.9 g | Fat 18.9 g
Per Serving | Calories 253
Protein 11.4 g | Carbs 22.2 g | Fat 13.1 g
Per Serving | Calories 455
Protein 8.7 g | Carbs 30 g | Fat 28.1 g
Per Serving | Calories 527
Protein 23.9 g | Carbs 32.7 g | Fat 32.4 g
Per Serving | Calories 150
Protein 3 g | Carbs 24 g | Fat 4 g
Per Serving | Calories 144
Protein 3.3 g | Carbs 18.6 g | Fat 6.8 g
Per Serving | Calories 169
Protein 6.2 g | Carbs 21.4 g | Fat 7.3 g