Manhattan Bagel - Macaroni Salad (3 oz) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Manhattan Bagel - Macaroni Salad (3 oz) has been given a composite ranking of 57, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 61% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 470 mg 19.6%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 3 g 6%
Vitamin A 2% Vitamin C
Calcium 0.1% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 50
Protein 0.88 g | Carbs 6.3 g | Fat 2.4 g
Per Serving | Calories 31
Protein 0.73 g | Carbs 4.7 g | Fat 0.99 g
Per 100g | Calories 251
Protein 3.5 g | Carbs 22 g | Fat 15.9 g
Per 100g | Calories 65
Protein 0.97 g | Carbs 5.5 g | Fat 5.1 g
Per 100g | Calories 110
Protein 2 g | Carbs 18 g | Fat 4 g
Per 100g | Calories 350
Protein 8 g | Carbs 57 g | Fat 9 g
Per 100g | Calories 290
Protein 9 g | Carbs 58 g | Fat 2.5 g
Per 100g | Calories 90
Protein 7 g | Carbs 1 g | Fat 6 g