Panera Bread - Low-Fat Garden Vegetable Soup With Pesto has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Panera Bread - Low-Fat Garden Vegetable Soup With Pesto has been given a composite ranking of 79, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 27% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 12 g | 48% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 930 mg 38.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 12 g48%
Sugars 6 g
Protein 5 g 10%
Vitamin A 35% Vitamin C 20%
Calcium 20% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 4 g | Carbs 17 g | Fat 1 g
Per 100g | Calories 110
Protein 4 g | Carbs 19 g | Fat 2 g
Per 100g | Calories 115
Protein 6.3 g | Carbs 22 g | Fat 0.3 g
Per 100g | Calories 150
Protein 5 g | Carbs 26 g | Fat 5 g
Per 100g | Calories 120
Protein 4 g | Carbs 24 g | Fat 1.5 g
Per 100g | Calories 110
Protein 4 g | Carbs 19 g | Fat 2 g
Per 100g | Calories 600
Protein 22 g | Carbs 105 g | Fat 10 g
Per 100g | Calories 90
Protein 3 g | Carbs 19 g | Fat 0 g