Low-Carb Chocolate Avocado Smoothie has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A, Vitamin C, Folate and Pantothenic Acid.
The food contains 30.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Low-Carb Chocolate Avocado Smoothie has been given a composite ranking of 69, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 75% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1300 IU | 26% | ||
Vitamin C | 53.3 mg | 88.8% | ||
Vitamin D | 30.8 IU | 7.7% | ||
Vitamin E | 0.4 mg | 1.3% | ||
Thiamin | 0.08 mg | 5.5% | ||
Riboflavin | 0.24 mg | 14.1% | ||
Niacin | 2.2 mg | 10.9% | ||
Vitamin B6 | 0.26 mg | 12.9% | ||
Folate | 110.4 mcg | 27.6% | ||
Vitamin B12 | 0.11 mcg | 1.8% | ||
Pantothenic Acid | 3 mg | 29.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81 mg | 8.1% | ||
Iron | 1.3 mg | 7.1% | ||
Magnesium | 106.4 mg | 26.6% | ||
Phosphorus | 198 mg | 19.8% | ||
Potassium | 1 mg | 0% | ||
Sodium | 34.6 mg | 1.4% | ||
Zinc | 1.7 mg | 11.5% | ||
Copper | 1.2 mg | 58.5% | ||
Manganese | 0.5 mg | 24.8% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | ||
Dietary Fiber | 18.8 g | 75.2% | ||
Sugars | 7.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 53.3 g | 82% | ||
Saturated Fat | 20.1 g | 100.5% | ||
Monounsaturated Fat | 23.4 g | |||
Polyunsaturated Fat | 5.9 g |
Serving size
Amount Per Serving
Calories 582 Calories from Fat 0
% Daily Value *
Total Fat 53.3 g 82%
Saturated Fat 20.1 g 100.5%
Trans Fat
Cholesterol 81.5 mg 27.2%
Sodium 34.6 mg 1.4%
Total Carbohydrates 30.2 g 10.1%
Dietary Fiber 18.8 g75.2%
Sugars 7.5 g
Protein 9.1 g 18.2%
Vitamin A 26% Vitamin C 88.8%
Calcium 8.1% Iron 7.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 26.3 g | Carbs 26.4 g | Fat 7 g
Per Serving | Calories 153
Protein 2.4 g | Carbs 36 g | Fat 2.9 g
Per Serving | Calories 308
Protein 9.9 g | Carbs 56.4 g | Fat 7.1 g
Per Serving | Calories 396
Protein 2.8 g | Carbs 5 g | Fat 41.6 g
Per Serving | Calories 388
Protein 48.4 g | Carbs 5.2 g | Fat 20 g
Per Serving | Calories 75
Protein 2 g | Carbs 18.7 g | Fat 0.2 g
Per Serving | Calories 231
Protein 13.5 g | Carbs 19.1 g | Fat 12.3 g
Per Serving | Calories 186
Protein 9 g | Carbs 29.4 g | Fat 6.2 g