Longevity Shake has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Riboflavin.
The food contains 58.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Longevity Shake has been given a composite ranking of 82, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 16% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3600 IU | 72% | ||
Vitamin C | 15.8 mg | 26.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.5% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.43 mg | 25.4% | ||
Niacin | 0.94 mg | 4.7% | ||
Vitamin B6 | 0.48 mg | 24.2% | ||
Folate | 28.8 mcg | 7.2% | ||
Vitamin B12 | 0.93 mcg | 15.5% | ||
Pantothenic Acid | 1.1 mg | 10.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 391 mg | 39.1% | ||
Iron | 1.3 mg | 7.3% | ||
Magnesium | 56 mg | 14% | ||
Phosphorus | 308 mg | 30.8% | ||
Potassium | 873.7 mg | 25% | ||
Sodium | 206.3 mg | 8.6% | ||
Zinc | 1.1 mg | 7.6% | ||
Copper | 0.11 mg | 5.7% | ||
Manganese | 0.21 mg | 10.5% | ||
Selenium | 5.9 mcg | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.7 g | 19.6% | ||
Dietary Fiber | 10 g | 40% | ||
Sugars | 21.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 3.8 g |
Serving size
Amount Per Serving
Calories 380 Calories from Fat 0
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 29.9 mg 10%
Sodium 206.3 mg 8.6%
Total Carbohydrates 58.7 g 19.6%
Dietary Fiber 10 g40%
Sugars 21.3 g
Protein 24.3 g 48.6%
Vitamin A 72% Vitamin C 26.3%
Calcium 39.1% Iron 7.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 33
Protein 1.2 g | Carbs 1.3 g | Fat 2.6 g
Per Serving | Calories 96
Protein 2.8 g | Carbs 14.8 g | Fat 3.3 g
Per Serving | Calories 159
Protein 4.8 g | Carbs 9 g | Fat 12.7 g
Per Serving | Calories 161
Protein 9.6 g | Carbs 17.7 g | Fat 5.6 g
Per Serving | Calories 275
Protein 7.3 g | Carbs 60.7 g | Fat 1.8 g
Per Serving | Calories 219
Protein 11.7 g | Carbs 43.9 g | Fat 1 g
Per Serving | Calories 451
Protein 5.7 g | Carbs 57 g | Fat 23.6 g
Per Serving | Calories 333
Protein 3.1 g | Carbs 72.7 g | Fat 6.5 g