Loai Thuong Hang - Loai Thuong Hang Soup Base Bun Bo Hue has a average-calorie, average-carb, high-fat and low-protein content. It is a good source of Vitamin A.
The food contains 22.45g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Loai Thuong Hang - Loai Thuong Hang Soup Base Bun Bo Hue has been given a composite ranking of 4, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 74% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1122.4 IU | 22.4% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 16610.8 mg | 692.1% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.4 g | 7.5% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 22.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.1 g | 43.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 30 Calories from Fat 20
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1480 mg 61.7%
Total Carbohydrates 2 g 0.7%
Dietary Fiber 0 g
Sugars 2 g
Protein 0 g
Vitamin A 2% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 281
Protein 0 g | Carbs 33.7 g | Fat 16.8 g
Per 100g | Calories 289
Protein 0 g | Carbs 28.9 g | Fat 21.6 g
Per 100g | Calories 50
Protein 1.7 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 301
Protein 0 g | Carbs 20.1 g | Fat 20.1 g
Per 100g | Calories 345
Protein 7 g | Carbs 79 g | Fat 0 g
Per 100g | Calories 250
Protein 20.9 g | Carbs 10.3 g | Fat 13.2 g
Per 100g | Calories 281
Protein 0 g | Carbs 33.7 g | Fat 16.8 g
Per 100g | Calories 361
Protein 0 g | Carbs 28.9 g | Fat 28.9 g
Per 100g | Calories 290
Protein 0 g | Carbs 29 g | Fat 21.7 g
Per 100g | Calories 432
Protein 12.3 g | Carbs 24.7 g | Fat 30.9 g