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Live Fit Phase One Breakfast Option - Recipe and Nutrition Facts
95

Live Fit Phase One Breakfast Option Recipe

Live Fit Phase One Breakfast Option has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Folate and Pantothenic Acid.

The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.77 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Live Fit Phase One Breakfast Option, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat10%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A7090 IU141.8%
Vitamin C31.1 mg51.9%
Vitamin D140 IU35%
Vitamin E3.5 mg11.5%
Thiamin0.59 mg39.5%
Riboflavin3.1 mg182.8%
Niacin0.66 mg3.3%
Vitamin B60.41 mg20.4%
Folate303.2 mcg75.8%
Vitamin B124.2 mcg69.7%
Pantothenic Acid3.8 mg37.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium155 mg15.5%
Iron4.8 mg26.5%
Magnesium60.4 mg15.1%
Phosphorus315 mg31.5%
Potassium701.9 mg20.1%
Sodium764.8 mg31.9%
Zinc2.6 mg17.3%
Copper0.15 mg7.4%
Manganese0.56 mg27.8%
Selenium56 mcg80%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.6 g5.9%
Dietary Fiber6.7 g26.8%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 188 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0 g

Trans Fat

Cholesterol 0 mg

Sodium 764.8 mg 31.9%

Total Carbohydrates 17.6 g 5.9%

Dietary Fiber 6.7 g26.8%

Sugars 4.7 g

Protein 29.4 g 58.8%

Vitamin A 141.8% Vitamin C 51.9%

Calcium 15.5% Iron 26.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2453998 Embed Table:

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