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Linda's Mexican Meatloaf - Recipe and Nutrition Facts
9

Linda's Mexican Meatloaf Recipe

Linda's Mexican Meatloaf has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 71.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 85.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Linda's Mexican Meatloaf, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat47%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.52 IU0.01%Bottom 30%Low
Retinol29.1 mcg
Vitamin C8 mg13.3%Top 30%High
Vitamin D14.2 IU3.5%Top 30%High
Thiamin0.26 mg17.2%Top 10%Very High
Riboflavin0.26 mg15.2%Top 10%Very High
Niacin4.6 mg23.2%Top 10%Very High
Vitamin B60.52 mg25.8%Top 10%Very High
Folate36.9 mcg9.2%Top 30%High
Folic Acid15.2 mcg
Vitamin B121.8 mcg30.1%Top 10%Very High
Pantothenic Acid0.77 mg7.7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0.26 mg0.03%Bottom 30%Low
Iron2.8 mg15.8%Top 10%Very High
Magnesium41.2 mg10.3%Top 10%Very High
Phosphorus0.26 mg0.03%Bottom 30%Low
Potassium0.26 mg0.01%Bottom 30%Low
Sodium1084.6 mg45.2%Top 10%Very High
Zinc4.1 mg27.5%Top 10%Very High
Copper0.26 mg12.9%Top 10%Very High
Manganese0.26 mg12.9%Top 30%High
Selenium20.1 mcg28.7%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate18.5 g6.2%Mid 40%Average
Dietary Fiber1.4 g5.5%Mid 40%Average
Starch8.5 g
Sugars5.5 g
Sucrose0 mg
Glucose1.5 mg
Fructose1.3 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein22 g44%Top 10%Very High
Tryptophan0.3 mg
Threonine0.8 mg
Isoleucine1 mg
Leucine1 mg
Lysine1.5 mg
Methionine0.5 mg
Cystine0.3 mg
Phenylalanine1 mg
Tyrosine0.8 mg
Valine1 mg
Arginine1.3 mg
Histidine0.8 mg
Alanine1 mg
Aspartic Acid1.8 mg
Glutamic Acid4.1 mg
Glycine1 mg
Proline0.3 mg
Serine1 mg
Hydroxyproline0.3 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g25%Top 30%High
Saturated Fat8.4 g42%Top 30%High
Monounsaturated Fat5.4 g
Polyunsaturated Fat1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water138.7 g
Ash4.9 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1196 Calories from Fat 567

% Daily Value *

Total Fat 63 g 96.9%

Saturated Fat 32.6 g 163%

Trans Fat

Cholesterol 361 mg 120.3%

Sodium 4208.4 mg 175.4%

Total Carbohydrates 71.6 g 23.9%

Dietary Fiber 5.3 g21.2%

Sugars 21.4 g

Protein 85.4 g 170.8%

Vitamin A 0% Vitamin C 51.7%

Calcium 0.1% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/lindas-mexican-meatloaf-184198 Embed Table:

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