Lemony Shrimp & Pasta has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C, Thiamin, Niacin and Folate.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 7.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemony Shrimp & Pasta has been given a composite ranking of 56, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 25% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3480 IU | 69.6% | ||
Vitamin C | 84.5 mg | 140.8% | ||
Vitamin D | 2 IU | 0.5% | ||
Vitamin E | 2.2 mg | 7.3% | ||
Thiamin | 0.48 mg | 32.3% | ||
Riboflavin | 0.31 mg | 18.1% | ||
Niacin | 5.2 mg | 26.1% | ||
Vitamin B6 | 0.23 mg | 11.7% | ||
Folate | 203.2 mcg | 50.8% | ||
Vitamin B12 | 1.3 mcg | 21.2% | ||
Pantothenic Acid | 0.69 mg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121 mg | 12.1% | ||
Iron | 7.2 mg | 40% | ||
Magnesium | 64.4 mg | 16.1% | ||
Phosphorus | 181 mg | 18.1% | ||
Potassium | 555.2 mg | 15.9% | ||
Sodium | 262.4 mg | 10.9% | ||
Zinc | 1.9 mg | 12.8% | ||
Copper | 0.25 mg | 12.7% | ||
Manganese | 0.54 mg | 26.9% | ||
Selenium | 35.3 mcg | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.4 g | 11.5% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.8 g | 55.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 375 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 173.4 mg 57.8%
Sodium 262.4 mg 10.9%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 5.6 g22.4%
Sugars 1.8 g
Protein 27.8 g 55.6%
Vitamin A 69.6% Vitamin C 140.8%
Calcium 12.1% Iron 40%
*Based on a 2000 Calorie diet
Per Serving | Calories 198
Protein 9.3 g | Carbs 24.3 g | Fat 7.9 g
Per Serving | Calories 306
Protein 19.7 g | Carbs 32.9 g | Fat 12.2 g
Per Serving | Calories 443
Protein 39.7 g | Carbs 59.6 g | Fat 5.5 g
Per Serving | Calories 313
Protein 23.8 g | Carbs 27.9 g | Fat 12.2 g
Per Serving | Calories 220
Protein 24 g | Carbs 17 g | Fat 6 g
Per Serving | Calories 212
Protein 29.6 g | Carbs 15.5 g | Fat 1.9 g
Per Serving | Calories 302
Protein 22.9 g | Carbs 16.4 g | Fat 16 g
Per Serving | Calories 122
Protein 13.3 g | Carbs 12.3 g | Fat 1.7 g