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Lemonade Pie IV - Recipe and Nutrition Facts
29

Lemonade Pie IV Recipe

Lemonade Pie IV has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium.

The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Lemonade Pie IV, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat46%
 Calories from Carbs48%

Why this is good for you

  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C6.6 mg11%
Thiamin0.14 mg9%
Niacin3.6 mg18%
Vitamin B60.08 mg4%
Folate40 mcg10%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium210 mg21%
Iron2.3 mg13%
Magnesium32 mg8%
Potassium266 mg7.6%
Sodium324 mg13.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate67 g22.3%
Dietary Fiber0.5 g2%
Sugars57.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.6 g44%
Saturated Fat16.5 g82.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 544 Calories from Fat 257

% Daily Value *

Total Fat 28.6 g 44%

Saturated Fat 16.5 g 82.5%

Trans Fat

Cholesterol 47 mg 15.7%

Sodium 324 mg 13.5%

Total Carbohydrates 67 g 22.3%

Dietary Fiber 0.5 g2%

Sugars 57.7 g

Protein 7.7 g 15.4%

Vitamin A 16% Vitamin C 11%

Calcium 21% Iron 13%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/lemonade-pie-iv/detail.aspx Embed Table:

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