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Lemon Impossible Pie - Recipe and Nutrition Facts
27

Lemon Impossible Pie Recipe

Lemon Impossible Pie has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Lemon Impossible Pie has been given a composite ranking of 27, and in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat54%
 Calories from Carbs31%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A555 IU11.1%
Vitamin C3.4 mg5.6%
Vitamin D17.2 IU4.3%
Vitamin E0.38 mg1.3%
Thiamin0.06 mg3.7%
Riboflavin0.29 mg17%
Niacin0.12 mg0.6%
Vitamin B60.08 mg4.2%
Folate20.8 mcg5.2%
Vitamin B120.65 mcg10.8%
Pantothenic Acid0.7 mg7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium121 mg12.1%
Iron0.52 mg2.9%
Magnesium13.6 mg3.4%
Phosphorus145 mg14.5%
Potassium202.7 mg5.8%
Sodium274.5 mg11.4%
Zinc0.71 mg4.7%
Copper0.02 mg0.9%
Manganese0.01 mg0.7%
Selenium12 mcg17.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15 g5%
Dietary Fiber0 g
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.8 g15.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat2 g10%
Monounsaturated Fat3.9 g
Polyunsaturated Fat4.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 186 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 143.2 mg 47.7%

Sodium 274.5 mg 11.4%

Total Carbohydrates 15 g 5%

Dietary Fiber 0 g

Sugars 0.9 g

Protein 7.8 g 15.6%

Vitamin A 11.1% Vitamin C 5.6%

Calcium 12.1% Iron 2.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=480822 Embed Table:

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