Lazy Bachelor's Chicken has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 85.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 44.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lazy Bachelor's Chicken has been given a composite ranking of 65, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 17% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 47.2 IU | 0.9% | Mid 40% | Average |
Retinol | 10.2 mcg | |||
Vitamin C | 1.2 mg | 2.1% | Mid 40% | Average |
Vitamin D | 2.5 IU | 0.6% | Mid 40% | Average |
Thiamin | 0.16 mg | 10.4% | Top 30% | High |
Riboflavin | 0.16 mg | 9.1% | Top 30% | High |
Niacin | 3.3 mg | 16.3% | Top 30% | High |
Vitamin B6 | 0.16 mg | 7.8% | Top 30% | High |
Folate | 31.1 mcg | 7.8% | Top 30% | High |
Folic Acid | 24.1 mcg | |||
Vitamin B12 | 0.16 mcg | 2.6% | Mid 40% | Average |
Pantothenic Acid | 0.78 mg | 7.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 38.2 mg | 3.8% | Mid 40% | Average |
Iron | 0.78 mg | 4.3% | Mid 40% | Average |
Magnesium | 15.1 mg | 3.8% | Mid 40% | Average |
Phosphorus | 100.2 mg | 10% | Mid 40% | Average |
Potassium | 0.16 mg | 0% | Bottom 30% | Low |
Sodium | 357.7 mg | 14.9% | Top 30% | High |
Zinc | 0.47 mg | 3.1% | Mid 40% | Average |
Copper | 0.16 mg | 7.8% | Top 10% | Very High |
Manganese | 0.16 mg | 7.8% | Mid 40% | Average |
Selenium | 10.4 mcg | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 1 g | |||
Glucose | 0.3 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.5 mg | |||
Methionine | 0.2 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.3 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0.3 mg | |||
Proline | 0.3 mg | |||
Serine | 0.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.7 g | 3.5% | Bottom 30% | Low |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 625 Calories from Fat 105
% Daily Value *
Total Fat 11.7 g 18%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 90.7 mg 30.2%
Sodium 2303.7 mg 96%
Total Carbohydrates 85.2 g 28.4%
Dietary Fiber 4 g16%
Sugars 6.5 g
Protein 44.2 g 88.4%
Vitamin A 6.1% Vitamin C 13.3%
Calcium 24.6% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 21.2 g | Carbs 3.9 g | Fat 3.2 g
Per Serving | Calories 140
Protein 13.8 g | Carbs 5.3 g | Fat 6.8 g
Per Serving | Calories 146
Protein 11.8 g | Carbs 1.52 g | Fat 10.1 g
Per Serving | Calories 149
Protein 18.8 g | Carbs 0.5 g | Fat 7.5 g
Per Serving | Calories 130
Protein 12.1 g | Carbs 5.7 g | Fat 6.3 g
Per Serving | Calories 208
Protein 11.9 g | Carbs 29.5 g | Fat 3.9 g
Per Serving | Calories 146
Protein 11.8 g | Carbs 1.52 g | Fat 10.1 g
Per Serving | Calories 97
Protein 2.8 g | Carbs 14.4 g | Fat 2.2 g