Lamb Skewers w/ Rosemary & Garlic has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C, Riboflavin and Niacin.
The food contains 14g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Lamb Skewers w/ Rosemary & Garlic, and we advise that this food on a regular basis.
Calories from Protein | 28% | |
Calories from Fat | 54% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 630 IU | 12.6% | ||
Vitamin C | 99.7 mg | 166.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.3 mg | 11.1% | ||
Thiamin | 0.23 mg | 15.6% | ||
Riboflavin | 0.41 mg | 24% | ||
Niacin | 8 mg | 39.9% | ||
Vitamin B6 | 0.56 mg | 27.8% | ||
Folate | 56 mcg | 14% | ||
Vitamin B12 | 2.7 mcg | 45.5% | ||
Pantothenic Acid | 1.7 mg | 17.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37 mg | 3.7% | ||
Iron | 2.9 mg | 16.3% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 267 mg | 26.7% | ||
Potassium | 654.5 mg | 18.7% | ||
Sodium | 69.9 mg | 2.9% | ||
Zinc | 4.8 mg | 32% | ||
Copper | 0.33 mg | 16.3% | ||
Manganese | 0.28 mg | 14.1% | ||
Selenium | 26.6 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14 g | 4.7% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.5 g | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.3 g | 29.7% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 12.1 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 0
% Daily Value *
Total Fat 19.3 g 29.7%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 69.9 mg 2.9%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 3.3 g13.2%
Sugars 3.5 g
Protein 22.5 g 45%
Vitamin A 12.6% Vitamin C 166.1%
Calcium 3.7% Iron 16.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 20.6 g | Carbs 1.5 g | Fat 28 g
Per Serving | Calories 260
Protein 21 g | Carbs 35 g | Fat 5 g
Per Serving | Calories 143
Protein 12.6 g | Carbs 3.8 g | Fat 8.5 g
Per Serving | Calories 255
Protein 12.4 g | Carbs 7.6 g | Fat 19.3 g
Per Serving | Calories 532
Protein 45.7 g | Carbs 7.8 g | Fat 33.7 g
Per Serving | Calories 298
Protein 36.4 g | Carbs 11.1 g | Fat 11.4 g
Per Serving | Calories 95
Protein 1.9 g | Carbs 17 g | Fat 2.4 g
Per Serving | Calories 106
Protein 1 g | Carbs 7 g | Fat 8.7 g