LaBree's Bakery - LaBree's Bakery Home Style Red Velvet Cake has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 55.13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.56 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing LaBree's Bakery - LaBree's Bakery Home Style Red Velvet Cake has been given a composite ranking of 7, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 43% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 25.6 mg | 2.6% | Bottom 30% | Low |
Iron | 1.4 mg | 7.7% | Mid 40% | Average |
Sodium | 307.7 mg | 12.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55.1 g | 18.4% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.1% | Bottom 30% | Low |
Sugars | 42.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.2 g | 29.6% | Mid 40% | Average |
Saturated Fat | 6.4 g | 32.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 310 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 240 mg 10%
Total Carbohydrates 43 g 14.3%
Dietary Fiber 1 g4%
Sugars 33 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 402
Protein 2.6 g | Carbs 49.6 g | Fat 22.2 g
Per 100g | Calories 444
Protein 3.5 g | Carbs 40.1 g | Fat 30.3 g
Per 100g | Calories 370
Protein 3.7 g | Carbs 63 g | Fat 13 g
Per Serving | Calories 513
Protein 5.8 g | Carbs 66.6 g | Fat 25.7 g
Per 100g | Calories 382
Protein 3.9 g | Carbs 53.9 g | Fat 17.1 g
Per 100g | Calories 300
Protein 2 g | Carbs 42 g | Fat 15 g