Kona Coast - Kona Coast Pancake & Waffle Mix Macadamia Nut has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 69.96g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.99 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kona Coast - Kona Coast Pancake & Waffle Mix Macadamia Nut has been given a composite ranking of 33, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 12% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 249.9 mg | 25% | Top 30% | High |
Iron | 2.5 mg | 13.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 849.5 mg | 35.4% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70 g | 23.3% | Top 30% | High |
Dietary Fiber | 2.5 g | 10% | Top 30% | High |
Sugars | 17.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 340 mg 14.2%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 7 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 10% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 291
Protein 21.2 g | Carbs 63.5 g | Fat 1.3 g
Per 100g | Calories 353
Protein 11 g | Carbs 70.5 g | Fat 3.3 g
Per 100g | Calories 343
Protein 4 g | Carbs 80.6 g | Fat 1 g
Per 100g | Calories 331
Protein 4.4 g | Carbs 77.2 g | Fat 2.2 g
Per 100g | Calories 333
Protein 4.2 g | Carbs 79.2 g | Fat 0 g
Per 100g | Calories 351
Protein 6.6 g | Carbs 72.4 g | Fat 3.3 g
Per 100g | Calories 353
Protein 8.8 g | Carbs 77.2 g | Fat 1.1 g
Per 100g | Calories 343
Protein 6.9 g | Carbs 73.2 g | Fat 3.4 g
Per 100g | Calories 155
Protein 2.6 g | Carbs 36.2 g | Fat 0 g
Per 100g | Calories 230
Protein 6.6 g | Carbs 39.5 g | Fat 6.6 g
Per 100g | Calories 230
Protein 6.6 g | Carbs 39.5 g | Fat 3.3 g