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Kiwi-Kale Zinger Breakfast Nutriblast - Recipe and Nutrition Facts
96

Kiwi-Kale Zinger Breakfast Nutriblast Recipe

Kiwi-Kale Zinger Breakfast Nutriblast has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 43.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Kiwi-Kale Zinger Breakfast Nutriblast has been given a composite ranking of 96, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat50%
 Calories from Carbs40%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E
  • Very high in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A13780 IU275.6%
Vitamin C107.2 mg178.7%
Vitamin D50 IU12.5%
Vitamin E7.7 mg25.7%
Thiamin2.6 mg172.7%
Riboflavin2.7 mg160.4%
Niacin17 mg84.8%
Vitamin B63.2 mg161%
Folate192.4 mcg48.1%
Vitamin B122 mcg33.3%
Pantothenic Acid2 mg20.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium209 mg20.9%
Iron3.2 mg18%
Magnesium131.6 mg32.9%
Phosphorus253 mg25.3%
Potassium1 mg0%
Sodium126.1 mg5.3%
Zinc2.8 mg18.5%
Copper0.85 mg42.3%
Manganese0.88 mg43.9%
Selenium9.9 mcg14.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.2 g14.4%
Dietary Fiber13.2 g52.8%
Sugars11.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.9 g19.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24 g36.9%
Saturated Fat3.7 g18.5%
Monounsaturated Fat13.3 g
Polyunsaturated Fat3.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 392 Calories from Fat 0

% Daily Value *

Total Fat 24 g 36.9%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 0 mg

Sodium 126.1 mg 5.3%

Total Carbohydrates 43.2 g 14.4%

Dietary Fiber 13.2 g52.8%

Sugars 11.3 g

Protein 9.9 g 19.8%

Vitamin A 275.6% Vitamin C 178.7%

Calcium 20.9% Iron 18%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2165689 Embed Table:

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