ShopRite - Kitchen Tortellini has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Iron.
The food contains 50.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.04 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 3.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing ShopRite - Kitchen Tortellini has been given a composite ranking of 22, and sparingly.
Calories from Protein | 18% | |
Calories from Fat | 13% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34.8 mg | 3.5% | Bottom 10% | Very Low |
Iron | 3.9 mg | 21.7% | Top 30% | High |
Sodium | 313 mg | 13% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.4 g | 16.8% | Mid 40% | Average |
Dietary Fiber | 2.6 g | 10.4% | Bottom 30% | Low |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.7% | Bottom 30% | Low |
Saturated Fat | 1.7 g | 8.7% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 360 mg 15%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 15 g 30%
Vitamin A Vitamin C
Calcium 4% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 238
Protein 19 g | Carbs 9.5 g | Fat 14.3 g
Per 100g | Calories 333
Protein 10.5 g | Carbs 8.8 g | Fat 28.1 g
Per 100g | Calories 263
Protein 13.2 g | Carbs 3.9 g | Fat 21.1 g
Per 100g | Calories 217
Protein 5.6 g | Carbs 18.7 g | Fat 13.6 g
Per 100g | Calories 76
Protein 1.2 g | Carbs 8.8 g | Fat 4.4 g
Per 100g | Calories 300
Protein 12 g | Carbs 52 g | Fat 4.5 g
Per 100g | Calories 233
Protein 7.9 g | Carbs 33.5 g | Fat 7.5 g
Per 100g | Calories 714
Protein | Carbs | Fat 78.6 g