MaggieMoo's Ice Cream - Key Lime -255g has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 32.16g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for MaggieMoo's Ice Cream - Key Lime -255g, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 40% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.9 mg | 0.6% | Top 30% | High |
Iron | 0 mg | |||
Sodium | 37.3 mg | 1.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.2 g | 10.7% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.7 g | 5.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.7% | Mid 40% | Average |
Saturated Fat | 7.5 g | 37.3% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 570 Calories from Fat 240
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 19 g 95%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 95 mg 4%
Total Carbohydrates 82 g 27.3%
Dietary Fiber 0 g
Sugars 73 g
Protein 7 g 14%
Vitamin A 10% Vitamin C 15%
Calcium 1.5% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 224
Protein 2.9 g | Carbs 31.8 g | Fat 10.6 g
Per 100g | Calories 210
Protein 4 g | Carbs 45 g | Fat 2 g
Per 100g | Calories 590
Protein 11 g | Carbs 67 g | Fat 33 g
Per 100g | Calories 480
Protein 12 g | Carbs 73 g | Fat 17 g
Per 100g | Calories 201
Protein 2.3 g | Carbs 30.5 g | Fat 8.1 g
Per 100g | Calories 247
Protein 4.3 g | Carbs 31.8 g | Fat 12.2 g
Per 100g | Calories 264
Protein 5.6 g | Carbs 26.4 g | Fat 16.8 g
Per 100g | Calories 229
Protein 3.8 g | Carbs 25.3 g | Fat 12.9 g